Recipe 58

Name:

Recipe name and category: Hot Artichoke Dip-Appetizer

No. of servings:

Preparation time: 10 minutes

Recipe ingredients and directions:

1 can artichoke hearts, drained and cut up

1 cup mayonnaise (not Miracle Whip!)

1 cup freshly grated Parmesan cheese

½ cup Swiss cheese, shredded

½ tsp garlic powder

Mix all ingredients in large bowl and pour into a greased casserole dish. Bake 20 minutes at 350˚, uncovered. Serve with crackers.

Recipe source: From my mom

Recipe anecdote: Whenever I make this, there is never any left over!