Recipe 54

Name:

Recipe name and category: Skordalia (Greek Garlic Sauce)

No. of servings:

Preparation time: 10 minutes

Recipe ingredients and directions:

10 cloves garlic

½ cup vinegar

1 cup oil

12 slices bread with crust cut off

1 tsp salt

½ tsp pepper

Blend to consistency using hot water. Makes very creamy looking sauce.

Recipe source: Greek mother-in-law.

Recipe anecdote: I used this as a choice to put on fish at a small coast restaurant that I created. It’s good over eggplant, etc.