Recipe 43

Name:

Recipe name and category: Baked Green Beans-Side Dish

No. of servings: 6

Preparation time:

Recipe ingredients and directions:

3 slices bacon (pepper bacon can be used).

1 tsp bacon fat

1 onion, chopped

½ cup catsup

¼ cup vinegar

½ cup sugar

2-1 lb cans green beans, drained

Cook bacon until crisp. Drain off excess fat. Crumble bacon and add bacon fat and onions. Sauté together over medium heat until the onion is tender. Add catsup, vinegar, sugar, and green beans. Mix together, coating the beans with the other ingredients and bake 30 minutes in a preheated 350 degree oven. Enjoy!

Recipe source:

Recipe anecdote: Diane has had children at FAS/GIMS for the last 16 years. This is their last year. (Her husband Sid was previously on the Board of Trustees.) Many thanks for all the friendships, and great memories!!!